Marinade for Steak

By Pat Savoie

Ingredients

1/3    cup    lemon juice
2       Tbsp  dry mustard
1/4    tsp     salt
1       Tbsp   black pepper
1/2    cup    red wine vinegar
1/4    cup    Worcestershire sauce
1/2    cup    soy sauce
1/4    tsp    garlic powder
1      cup    oil

Method

Combine all ingredients.

Pour over steaks and cover.  Store in the refrigerator for up to 8 hours.