My four-year-old daughters love to make this salad in an assembly line. We each get a job and it’s finished in a snap.
by Elizabeth Savoie Dronet
1. Place a lettuce leaf on a salad plate. (You may omit this step and put the salad in a dessert bowl.)
2. Place a pineapple ring on top of the lettuce.
3. Place a scoop of cottage cheese in the middle to resemble an ice cream scoop.
4. Top with a maraschino cherry and a spoonful of cherry juice.
*Because my kids are still little, I use kitchen scissors to cut the pineapple rings into bite size pieces, yet still position them in the original ring shape.

I think I’ll make this today.