What’s a party without punch? My Phi Mu sister Janeen served this yummy Christmas punch at an ornament exchange I attended at her home. The recipe was a keeper! You can mix most of the ingredients ahead of time and add the ginger ale just before serving. It looks beautiful in a punch bowl or glass beverage dispenser.
by Janeen, Elizabeth’s friend
Mix:
2 quarts Cranberry Juice Cocktail, chilled
1 60z can frozen orange juice concentrate thawed (half size can)
1 6oz can frozen lemonade concentrate, thawed
1 tsp. almond extract or 1/4 cup amaretto
Add before serving:
1 liter ginger ale, chilled
handful of fresh cranberries
slices of a lemon and an orange
Savoie Secrets: It's a Family Recipe 